Tahini and Miso Noodle Soup

Hello everyone, are you ready to see 2018!?

I’d like to thank each and every one of you for coming to my blog. While there are millions of blogs, welcoming you into my blog was given opportunity and I’m so glad having you on each posting:) there are still so many recipes I’d like to try and share, so please come back again!

So. this is the last posting in 2017.

In my culture, we eat soba noodle on the day of new years eve. The reason is they are easy to cut off, so we think soba noodle as the bad things happened on 2017 and we eat them while saying these bad lucks goodbye by biting them up.  

But recently, we started to eat ramen noodle, udon noodle, or other types of noodles instead of soba. People have preference and culture in food and tradition are evolving day by day, so this year I follow new types too!

This tahini and miso noodle soup is thick and rich, spicy but mellow, so I’m sure you can finish 2017 with one of the most delicious taste!

<Today’s Recipe>

Tahini and Miso Noodle Soup

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<Ingredients>

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  • ½ pound egg noodle
  • 2 cups of bean sprout
  • 1 cup chives cut into 1 inch length
  • 1 cup mushroom – chopped
  • Some salt and pepper
  • 6 cups water
  • 1.5 tablespoon chicken soup stock
  • 2.5 tablespoon tahini
  • 1 tablespoon white miso
  • 1/4 teaspoon sesame oil
  • ½ tablespoon shredded ginger
  • 1 teaspoon garlic chili paste
  • 1 teaspoon soy sauce
  • Some chili powder
  • Some drop of chili oil
  • Some sesame seeds

<Direction>

  1. Mix soup seasoning
    Mix all ingredients except water, ginger, and sesame seeds and set aside.

  2. Cook noodle soup
    In a large pan, combine water and ginger and bring it to boil. With a spoon or chopstick, dissolve soup seasoning mix to water little by little.
  3. Cook veggies
    In a large pan, put sesame oil and bring it to high heat. When the pan is hot enough, put bean sprouts, chives, mushroom and cook about 3 min. Sprinkle some salt and pepper to taste.
  4. Cook noodle

  5. Set out dish
    In a bowl, put noodle, veggies and pour soup. Sprinkle some sesame seeds.

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Thank you for reading! I hope we’ll see you again soon in 2018! 😀

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