Mustard Veg, Carrot Yogurt Bruschetta

We love appetizers. That’s what you have to agree with me. 

Imagine before your main dish is brought, you already have little something to wake up your stomach or make them shut up from growling. Sometimes it’s crunchy fried quick bites, sometimes it’s refreshing from vegetables, or creamy cheesy little plates to start your highlight of a day: meal time! 

This is a version with refreshing veg yogurt spread with crispy fresh vegetables for topping. With a kick from mustard, your stomach will be fully ready for meal time! 

 

<Today’s Recipe>

Mustard Veg, Carrot Yogurt Bruschetta

<Ingredients>

• 8 slices baguette

Carrot Yogurt Spread

• 2 tablespoons plain yogurt
• 1 tablespoon grated carrot
• Some garlic powder
• Some salt and pepper

Veg Topping

• 1 stalk celery – finely chopped
• 1 roma tomato – chopped
• ¼ large cucumber – chopped
• 1 thin slice of red onion  – finely chopped
• 1 tablespoon parsley
• 1 tablespoon dijon mustard
• ⅓ lime for juice
• 1 teaspoon olive oil
• Some salt and pepper

 

<Directions>

1. Toast baguette (you can skip this process if you like the soft bread)
2. Mix all ingredients for carrot yogurt spread. Set aside.
3. Mix all ingredients for veg topping. Set aside.
4. On the baguette, spread carrot yogurt spread and place veg topping. Enjoy!

 

Bruschetta looks gorgeous yet don’t disturb the main dish, so you’ll be the great host of a party if you bring this onto the table:D

 

<Other Gorgeous Appetizer Recipes>

For Asian themed party! Steamed Egg

Bruschetta goes great with Asian ingredients too! Bonito Bruschetta

Great with both veg sticks and chips! Spinach Artichoke Dip

Enjoy home cooking and your own creation of homemade food:)