Rabbit Salad

Happy World Animal Day! 

Did you know, today 10/4 is the day to enjoy your life with our fluffy/silky friends: Animals! 

Unfortunately I can’t have a pet because of the apartment’s no-pet policy, so let’s celebrate today by putting rabbit on my plate! 

 

Tada—!!

rabbit salad

If I scare you me saying “rabbit on my plate,” surprise! My adorable rabbit is made with a ripe tomato! I grew up in a culture where people don’t eat rabbit, so I “rabbit on my plate” is almost impossible. 

I used my usual vegetables for salad: lettuce, cucumber, carrot, corn, and dressing was my favorite, carrot dressing! 

For those who want to let your kid eat tomato, try making it rabbit shaped by using vegetables/fruits. Your kid might eat, might fail. Who knows the result before you even try it!? 

Oh, are you asking me how it goes with my husband? The rabbit was transferred to my plate, as usual!:)

 

<Other Refreshing Salad Recipes>

Ponzu is your next favorite dressing on your salad! Radish Ponzu Salad

green bean ponzu salad

Beautiful and yum! Asian Colorful Coleslaw

asian colorful coleslaw

Pretty easy and quick to make! Cucumber Bonito Ginger

cucumber bonito ginger

 

Enjoy home cooking and your own creation of homemade food:)

15 Comments Add yours

  1. OlverIndulgence says:

    I love how you made your rabbit! A glorious intersection of food and art!

    Liked by 1 person

    1. Tanooki says:

      Thank you so much!😊💕✨🐰🍅

      Like

  2. Adrienne says:

    That’s darling. I’ve had rabbit, and yeah, it tasted like chicken.

    Liked by 1 person

    1. Tanooki says:

      Hi Adrienne😍 OMG I was just talking about rabbit tastes like chicken! I only heard about the recipe as stew🐰 Did you try them in your stew too?👀💕

      Like

  3. johnrieber says:

    That’s adorable…I think more time should be given to making the food we take for granted a little more fun to eat – terrific recipe!

    Liked by 1 person

    1. Tanooki says:

      Hi John, I agree, thank you for compliment! Happy World Animal Day🙌💕

      Liked by 1 person

  4. Kitty says:

    You tricked me haha. I literally thought this was a recipe with real rabbit meat. Well played! 😁 The salad looks delicious.

    Liked by 1 person

    1. Tanooki says:

      Hi Kitty😊 I sometimes wonder how rabbits taste like though🤔 Sometimes people say it’s similar to chicken but I only dream about it…since we’re on vegetarian diet, my rabbit meat is as juicy as ripe tomato🤣🍅💕🍅✨

      Liked by 1 person

      1. Kitty says:

        They’re very delicious. I’d say. It depends if it’s domestic or wild, how you cook it and so on. Wild rabbits taste more gamey (borderline metallic) – I don’t care for that. Domestic are much better, not like chicken, but there’s much more taste and the meat is more “dense” than chicken. Your rabbit is no doubt very tasty – I’d eat that in a heartbeat 😉

        Liked by 1 person

      2. Tanooki says:

        Oh really!? I thought wild one taste better since (especially)fish or some wild caught animals are considered better and usually they cost much more than domestic one😮 That’s very interesting, thank you for letting me know! If I find a restaurant where they serve a rabbit dish, we’d have a cheat day🤣

        Liked by 1 person

  5. Even though I’m not vegan, I love to eat vegetarian and vegan dishes. I always feel lighter and healthier.

    Liked by 1 person

    1. Tanooki says:

      Hi there! Yes you’re exactly right!🙌💕

      Liked by 1 person

  6. Livia says:

    That rabbit turned out great, as well as the flowers 🤩 the whole salad looks very delicious 😋👍

    Liked by 1 person

    1. Tanooki says:

      Thank you Livia💕✨

      Like

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