Matcha Cookie

Since thanksgiving ends, what’s waiting for us next is Christmas! Because a lot of people are expecting family gatherings and gift exchange events, I’m seeing people started to share how their baking turned out to be such an edible art on SNS.    Are you a baking lover? If yes, you should mark your calendar….

Sweet Potato Soup

How do you enjoy sweet potatoes?  My ultimate way to enjoy them is as a snack/dessert by making baked sweet potatoes, but I was looking for another way to enjoy them. Since they are similar to russet potatoes, kabocha squash or pumpkin for that rich starchy texture, I can substitute for them by still enjoying…

My Version Pot Pie Made with Homemade Pie Crust

Happy National Pie Day!    Well this might be a surprise for you because the most well known National Pie Day is Jan 23rd, or March 14th(well, π day!) but Dec 1st is also the day to enjoy either sweet or savory pie in your relaxing time!    So, if you are about to bake…

Custard Cream Bun

Hi there, happy final day in Nov! Can you guys believe there’s only a month left for 2021?    We’re still wearing a mask whenever it’s possible…I’d never seen people wearing a mask in the US except in a hospital, so seeing people wearing colorful one, sometimes they layer up with multiple masks was interesting….

Tomato Basil Bruschetta

Hi there, are you still having a food coma from the Thanksgiving feast?    I think some of my Thanksgiving feast items are still in my stomach, but skipping meals is a big NO NO, so let’s cook something light!   When I went to an Italian restaurant with my college friends, we usually had…

Thai Fusion Sardine Bruschetta

Happy National Sardine Day! Did you know, today 11/24 is the day to entertain our taste buds with sardine!  Well, I’m on a vegetarian diet, but let’s make it a cheat day since it’s a sin to skip the yummy food on this special day! So, here is another version of Sardine Bruschetta!  My dinner buddy…