Let’s Enjoy World Coconut Day with Coconut Cookies (GF and Vegan)

Happy World Coconut Day! Did you know, today is the day to celebrate this special day with some coconut!   Today is also Friday, meaning you’re finally having a nice long weekend. For those who live in the US, coming Monday is Labor Day, the final day to have a beach party or BBQ party…

Happy National Kitchen Klutzes of America Day. Share your experience and let’s lough out loud!

Yup, life has ups and downs. It is also said when you’re in the kitchen.    I usually share my “oh-wow-did-I-really-made-this?-people-look-what-I-just-made” kind of food, so except those who visit my blog regularly, I may be seen as one of the best chefs in the world(or am I overestimating myself? lol)   As long as the…

Happy National Everything You Think is Wrong Day! ~My Failing Curry Bread Story~

Happy National Everything You Think Is Wrong Day! Yes we have such unique national holidays like this several days throughout the year!    So I started to bake bread at home several years ago, and I think I’m getting used to it. I move my hands as if I know what I’m doing, let the…

Happy International Women’s Day

Happy International Women’s Day! This year’s theme is #breakthebias.  When I was thinking about what to write about for today’s post, I remembered my favorite Pixar movie called “Ratatouille”. If you’ve watched the movie, you must know who Colette is. She is the only female chef in the restaurant with an enthusiastic mind about cooking,…

Sesame Cauliflower

Happy Wednesday! I see a lot of people post a single picture today without caption with #wordlesswednesday, and today I gotta follow the trend. Well I do it on my instagram, but this blog has so many spaces to be chatty, so let me talk a whole story here. And for today, you need to…

Colorful Veggies Balsamic Stir-Fry

Oops! I accidentally opened canned young corn thinking it’s kernel corn! Young corn is a good vegetable to put yellow on a plate especially it’s Asian food, but even though corn and young corn are the same corn, the texture and flavor is slightly different. But once I open the can, I need to use…