Happy (belated) National Dumpling Day! Haha, I’m a day late but I want to talk about it. I’m sure a lot of people love Asian appetizer gems of dumplings like gyoza, xiao long bao, shumai, momo etc…me too! So I made Nepalise inspired momo from scratch!
Tag: spices
Cardamom Cookie
Happy National Herbs and Spices Day! I’m still a beginner of using spices and herbs since Japanese cooking doesn’t require them in a lot of food, so I wasn’t just familiar with how to add them in my cooking. But thanks to my current culinary journey and people who I met through this blog, I…
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